Ingredients (for 4 Persons:
- Drain and wash the beans.
- Then together with the
chopped garlic, the cumin and the salt in a saucepan and with
½ Liter Water pour over Simmer for about 10 minutes.
- In between you can
mix the yogurt with the tahini, the lemon juice and the salt.
- The onions and the tomatoes
cut into small cubes, chop the parsley roughly.
- Take the beans from the stove
and mix the bean-water with the yogurt-sauce
until a consistent consistency
is achieved. Then add the beans.
- At last pour some
olive oil and put chopped onions, tomatoes and parsley
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